Moisture

12% Max

Broken (2/3rd basis)

6% Max

D/D/Y/R & D/D/Immature

2% Max

F.M

2% Max

Test Weight

77 KG / HL

Protein (Dry Moisture Basis)

11.50%

Wet Gluten

24 % Min

Falling Number

250 Max

Weevilled Bored

NIL

Broken / Shrunken Shrivelled

5% Max